US Pure Valley Grain-Fed Pork Tenderloin 280g美國 Pure Valley 穀飼豬柳 280g
HK$31.9 HK$114 / kg
Delivery Tue–Sun; order before 4pm for next-day SF cold chain. HK$50, free over HK$800.星期二至日派送;下午4時前落單翌日順豐冷鏈送達。運費 HK$50,滿 HK$800 免運。
| SKU貨號 | PORK-TENDERLOIN-001 |
| Pack規格 | 280g |
| Category類別 | PORK / 豬肉 |
| Brand品牌 | Pure Valley |
| Origin產地 | US |
| Storage儲存 | −18°C frozen−18°C 急凍 |
First order? Code WELCOME5 at checkout — 5% off.首張訂單於結帳輸入 WELCOME5,即享 95 折。
Defrost解凍
Thaw overnight in the fridge on a plate, bottom shelf — never on the counter. Pat dry before cooking.放碟上置雪櫃最底層解凍一晚,切勿室溫解凍。下鑊前吸乾水分。
Cook煮法
Whole: sear all sides in a hot pan, then into a 200°C oven for 12–15 minutes to 63°C; rest 5 minutes and slice thick. Or cut into 2 cm medallions and pan-fry 2 minutes a side. This is the leanest cut on the pig — take it past a faint pink and it turns dry.原條:熱鑊煎封四面,再入焗爐200°C焗12–15分鐘至中心63°C,靜置5分鐘後厚切。亦可切2厘米厚圓片,每面煎2分鐘。豬柳是全豬最瘦的部位,過火即柴,保留一絲粉紅剛好。
Portions分量
A 280 g tenderloin serves 2 with rice and vegetables.280克豬柳配飯配菜,足夠二人。