
Scottish GT Rope-Hung Smoked Salmon Sliced 100g蘇格蘭 GT 煙三文魚片 100g
HK$69.9 HK$699 / kg
Delivery Tue–Sun; order before 4pm for next-day SF cold chain. HK$50, free over HK$800.星期二至日派送;下午4時前落單翌日順豐冷鏈送達。運費 HK$50,滿 HK$800 免運。
| SKU貨號 | SEAFOOD-SALMON-SMOKED-001 |
| Pack規格 | 100g |
| Category類別 | SEAFOOD / 海鮮 |
| Brand品牌 | GT |
| Origin產地 | Scotland |
| Storage儲存 | 0–4°C chilled0–4°C 冷藏 |
First order? Code WELCOME5 at checkout — 5% off.首張訂單於結帳輸入 WELCOME5,即享 95 折。
Defrost解凍
This is a chilled product, not frozen — keep it at 0–4°C and mind the date on the pack. Once opened, eat within 2–3 days.此為冷藏(0–4°C)產品,並非急凍 — 留意包裝上的食用日期。開封後2–3日內食用。
Cook煮法
Don't cook it — it is cured and smoked, ready to eat. Ten minutes out of the fridge wakes the flavour up. Bagels and cream cheese, folded through scrambled eggs, or draped over congee with a few drops of sesame oil.毋須烹煮 — 煙燻醃製,即開即食。食前離開雪櫃十分鐘,風味更佳。配貝果忌廉芝士、拌入炒蛋,或鋪在白粥上加幾滴麻油,各有風味。
Portions分量
100 g serves 2 as a starter; the 200 g skinless pack does brunch for 3–4.100克為二人前菜;200克去皮裝足夠三至四人早午餐。